Jan 29, 2011
Fried Eggs with Kale and Mushrooms Kale, an antioxidant-rich curly-leafed member of the cabbage family, pairs beautifully with eggs. This recipe is a good example. Kale is first sauteed with onion…
Read Post >Jan 17, 2011
Bet you can't guess some of the main ingredients in these muffins! You're probably thinking,"You're kidding, right? Doesn't the name kinda give that away?" Yes, it does! Just checking to see how effec…
Read Post >Dec 13, 2010
Fruit cake fans will love this "no-chopping required" recipe which produces a moist, golden cake. It was contributed to Egg Farmers of Ontario's "Grade A" Family Favourites cookbook by Walter and Rene…
Read Post >Nov 18, 2010
When's the last time you ate a slice of coffee cake? If it's been awhile - or worse - you've never tried coffee cake, why not give the recipe for Apple Coffee Cake from egg farmers Luke and Sandra fr…
Read Post >Nov 4, 2010
Potato, Egg and Green Bean Salad from egg farmers Chris and Laura Mullet Koop This warm meal-in-one-dish Potato, Egg and Green Bean Salad is courtesy of Chris and Laura Mullet Koop, egg farmers in …
Read Post >Oct 26, 2010
I'd like to introduce you to Scott Graham. He's an egg farmer in St. Marys, Ontario. He's also one of the eight farmers in our Who Made Your Eggs Today? campaign, and one of the faces on billboards ar…
Read Post >Oct 13, 2010
Dutch Pancakes William and Diana Schenk's family loves Dutch Pancakes! The recipe for these thin crepe-like pancakes was handed down by William's mom. "She used to love making them for her grandchi…
Read Post >Oct 7, 2010
It's fall. In Ontario, fall means cooler weather. Cooler weather means it's time to think about layering. Layering the clothes we wear. Layering the blankets on our beds. Why not layering our salad?? …
Read Post >Jul 7, 2010
Anything that contains eggs, Parmesan, fresh herbs, butter, whipping cream and bacon has got more than enough good things going for it that pretty well guarantee its success as a winning combination…
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